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Caramel Dessert

Find the intense taste of caramel in a smooth dessert!

  • Low-calorie and high-protein dessert ;
  • Reduced carbohydrate and fat content ;
  • Only 82,2 kcal per 22.5 g bag  ;
  • Authorised from phase 1 onwards.
M04 - Box of 5 sachets
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Use guide

Pour 150 ml of water into a shaker. Add the contents of the sachet and mix.

 

Chef's advice: To make a mousse, add a beaten egg white to the dessert with a spoon.

Ingredients:

Milk proteins, pea proteins, Isigny caramel 3,2% (sugar, glucose syrup, milk, Isigny cream, butter, salt, rapeseed lecithin, emulsifier: sucro-ester), flavouring (soya), colouring: caramel, thickening agent: xanthan gum, salt, sweetener: sucralose, anti-caking agent: silica [nano].
Net weight : 112.5 g

Nutritional analysis:

  for 100g for 1 packet %RI*
Energy value 365,4 kcal 82,2 kcal  
  1 550,1 kJ 348,8 kJ  
Fat 2,0 g 0,5 g  
contains saturated fatty acids 0,4 g 0,1 g  
Carbohydrates 7,6 g 1,7 g  
contains sugars 5,0 g 1,1 g  
Fibre 1,7 g 0,4 g  
Proteins 78,9 g 17,8 g  
Salt 1,2 g 0,3 g  
Calcium 1 158,8 mg 260,7 mg 32,6
Phosphorus 610,3 mg 137,3 mg 19,6

*RI: Reference intake

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Quality label registered by the THERASCIENCE Laboratory, guaranteeing the origin, selection, bacteriological quality and effectiveness of all the plant extracts.

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Our products are shipped from Luxembourg. Laboratoire Therascience is not responsible for any additional customs duties.