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Hazelnut praline dessert

Savour the crunch of the hazelnut praline in the fondant of a dessert!

  • Low-calorie and high-protein intermission ;
  • Reduced carbohydrate and fat content ;
  • Only 84,7 kcal per 22.5 g bag ;
  • Authorised from phase 1 onwards.
M52 - Box of 5 sachets
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Use guide

Pour 150 ml of water into a shaker. Add the contents of the sachet and mix.

 

The chef's advice:  To make a mousse, add to the dessert a beaten egg white with a spoon.

Ingredients:

Milk proteins, pea proteins, hazelnut pieces 4,8%, thickening agent: xanthan gum, flavouring, colouring: caramel, salt, sweetener: sucralose, anti-caking agent: silica [nano].
Net weight : 112.5 g

Nutritional analysis:

  For 100 g for 1 packet %RI*
Energy value 379,5 kcal 84,7 kcal  
  1 593,6 kJ 358,6 kJ  
Fat 4,6 g 1,0 g  
contains saturated fatty acids 0,3 g 0,1 g  
Carbohydrates 4,3 g 1,0 g  
contains sugars 1,7 g 0,4 g  
Fibre 2,3 g 0,5 g  
Proteins 78,8 g 17,7 g  
Salt 1,0 g 0,2 g  
Calcium 1 253,6 mg 282,0 mg 35,3 
Phosphorus 659,7 mg 148,4 mg 21,2

*RI: Reference intake

Quality labels

High Quality Process
Quality label registered by the THERASCIENCE Laboratory, guaranteeing the origin, selection, bacteriological quality and effectiveness of all the plant extracts.

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Our products are shipped from Luxembourg. Laboratoire Therascience is not responsible for any additional customs duties.