Enhanced naturalness
As part of an approach focused on enhanced naturalness, we chose a plant-based maltodextrin, certified ORGANIC, derived from corn guaranteed GMO-free. Its simple composition, without the addition of unnecessary ingredients, fits within a logic of traceability of raw material quality. The choice of a plant-based source from organic farming meets a requirement for rigorous selection, both in agronomic terms and in terms of the manufacturing process.
The formula was developed without excipients, in order to guarantee an intake exclusively of maltodextrin. In addition, it is guaranteed without flavoring to preserve organoleptic neutrality and allow easy use, particularly with other nutrients or beverages. Without sweeteners, it avoids any addition of substances intended to modify the taste or the perceived glycemic index.
This composition is consistent with our Clean label approach, prioritizing transparency and the clarity of the formulation, particularly suited to athletes and healthcare professionals looking for simple, controlled solutions adapted to a personalized nutritional strategy. Organic Maltodextrin DE 10 contains no ingredients based on gluten or lactose.