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Tagliatelle
High-protein and low-calorie pasta
High-protein and low-calorie pasta
Only 162 kcal per portion;
5 trays of 2 pasta "nests", or 10 portions;
Authorised in phase 1*, once a day, not to be combined with a product of this type, unless otherwise advised by your doctor.
Use guide
Plunge the tagliatelle into boiling salted water, cook for 10 minutes, stirring occasionally.
Composition
Ingredients
Wheat gluten , wheat flour 22%, isolated soy protein, egg white, milk protein, pea protein, wheat fibre, stabilizing agent : guar gum.
May contain traces of nuts, other cereals, mustard, sesame and lupin.
Net weight :
500 g
Nutritional analysis
for 100g
for 1 portion (50g)
Energy value
324,0 kcal
162,0 kcal
1 356,0 kJ
678,0 kJ
Fat
3,0 g
1,5 g
contains saturated fatty acids
0,5 g
0,3 g
Carbohydrates
14,2 g
7,1 g
contains sugars
1,0 g
0,5 g
Fibre
8,0 g
4,0 g
Proteins
60,0 g
30,0 g
Salt
1,4 g
0,7 g
Use guide
Plunge the tagliatelle into boiling salted water, cook for 10 minutes, stirring occasionally.
Ingredients
Wheat gluten , wheat flour 22%, isolated soy protein, egg white, milk protein, pea protein, wheat fibre, stabilizing agent : guar gum.
May contain traces of nuts, other cereals, mustard, sesame and lupin.
Net weight :
500 g
Nutritional analysis
for 100g
for 1 portion (50g)
Energy value
324,0 kcal
162,0 kcal
1 356,0 kJ
678,0 kJ
Fat
3,0 g
1,5 g
contains saturated fatty acids
0,5 g
0,3 g
Carbohydrates
14,2 g
7,1 g
contains sugars
1,0 g
0,5 g
Fibre
8,0 g
4,0 g
Proteins
60,0 g
30,0 g
Salt
1,4 g
0,7 g
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