Dégustation Soupes / Velouté

For soups: Pour 200 ml cold water into a shaker. Add the mixture and shake. Pour into a container and heat in the microwave for 45 seconds or in the electric oven.

For veloutes: Pour 200 ml cold water into the shaker. Add the preparation or 2 pods and shake. Pour into a container and place in the microwave for 45 seconds or in the electric oven.

Chef's advice: For extra flavour, sprinkle the soup with aromatic herbs (chervil, parsley, thyme, etc.) or spices (saffron, curry, pepper, coriander, etc.).

Directions for use:

• Do not use the shaker with hot water.

This product should not be used as the sole source of nutrition. It is part of an overall diet programme. Maintain an adequate daily fluid intake.